Year 1: DT

March 11, 2022

This half term in DT, Year One are becoming fruit chefs as they develop their culinary skills. 

This week, the children have learnt how to hold a knife carefully and the different ways you can prepare different fruits: peeling, slicing and chopping. The children then had the opportunity to use their fabulous knowledge of adjectives to describe the texture and taste of the different fruits.

In coming weeks, the children will be using their knowledge of fruits to design their very own fruit salad.



Related Posts:

  • Year 2: Pizza ExpressWe had to wait ten minutes for our bus to arrive, but once it did (with a great cheer) we set off on our journey. The children enjoyed spotting local landmarks on the way and were extremely well behaved despite their obvious … Read More
  • Year 1: DTThis week, Year 1 have been busy constructing their wonderful designs for a house for Paddington. They worked brilliantly as a team and were careful to listen to each other's ideas. Paddington is one lucky bear because t… Read More
  • Year 3: DTIn the final half term of Year 3, the children designed and made their very own sandwiches for their last DT topic of the year. The children were briefed to create their own sandwich suitable for a class picnic to celebrate t… Read More
  • Year 2: Ford Dunton VisitAs part of our DT topic in Year 2, the children were tasked with designing and making their own shoe box vehicle. This year, we were supported by Ford (Dunton) and their Primary Engineer project in which an engineer came into… Read More
  • Year 2: Pizza Express VisitIt was 2JD's turn to visit Pizza Express this week! After an exciting bus journey on the 193, the children eagerly raced to the Brewery to start their pizza making experience. Wearing their chef hat and apron, the childr… Read More

Popular Posts

Search This Blog

Blog Archive